Wedding Cakes
A bespoke wedding cake, designed around your celebration. Handcrafted details and carefully chosen flavours make it personal.
Selected wedding cakes
A selection of Anne’s wedding cake designs. Use the arrows to explore.
Craft & Design
From painted details and distinctive textures to handcrafted sugar flowers, Anne works with couples to create a design that reflects their celebration.
Design & Ordering
Get in Touch
Start with your wedding date, venue, guest estimate and any design ideas, using the enquiry form or email.
Initial Estimate
Once I have the key details, I’ll provide a rough cost estimate to give you an idea of pricing. Sharing any inspiration or examples of the style you’re envisioning will help me refine the quote.
Consultation & Tasting
If you’d like to move forward, we can arrange a tasting session either at the studio or delivered to your door. Tastings require pre-payment, which will be credited towards your final order if you decide to proceed.
Custom Wedding Cake Design
To create a wedding cake that’s truly yours, a tailored design process is essential. You’ll receive a personalised proposal with detailed sketches and an exact quote. This service is paid for in advance and will be applied to your final invoice.
The Flavours
Each wedding cake is finished with care to ensure it not only tastes amazing but looks flawless. Fondant-covered cakes are layered with a smooth white chocolate ganache for a seamless finish and enhanced flavour. Ganache-only finishes are also an option for those who prefer a more contemporary look, while buttercream designs are offered for select styles.
Vanilla
Chocolate
Lemon
Carrot
Red Velvet
Coffee
Fruit
Choc Orange
*Please note fruit cakes need to be ordered at least 6 weeks in advance. They also cannot be included in tastings.
Allergens
Kindly inform us of any allergies or dietary requirements prior to booking. While gluten-free options are available, please note that all products are prepared in a kitchen that handles common allergens, including gluten (wheat), dairy, eggs, and nuts. As the kitchen is not an allergen-free environment, cross-contamination may occur. Unfortunately, we are unable to accommodate eggless or dairy-free requests at this time.
Pricing & Portions
Each cake is individually crafted, with pricing determined by factors such as size, flavour, and the level of detail in the design. The intricacy of sugar work and the number of handmade sugar flowers required are key elements that influence the final cost.
For wedding cakes, there is a minimum spend of £500, excluding delivery and setup. Smaller two-tier cakes can be enhanced with detailed sugar work in place of fresh flowers or paired with custom biscuits to complete the order.
Below is a starting price guide based on standard tier heights of 5”. Additional sizes and bespoke designs are always available upon request.
Wedding cake portions are typically served as 1” x 1” x 5”, providing the perfect size for your guests to enjoy.
2 Tiers
5”/7” - Serves 30
from £300
6”/8” - Serves 50
from £400
3 Tiers
5”/7”/9” - Serves 70
from £480
6”/8”/10” - Serves 95
from £580
4 Tiers
5”/7”/9”/11” - Serves 130
from £650
6”/8”/10”/12” - Serves 150
from £800
5 Tiers
4”/6”/8”/10”/13” - Serves 200+
from £1,100
Your wedding cake
Share your wedding date, venue, guest estimate and any design ideas with Anne.